Monday, August 13, 2012

Curry Tofu

Made a Curry Tofu Salad a few days ago...

This is how I made the curry tofu: 

  • firm tofu cut into cubes 
  • curry powder, garlic, black peppercorn & sea salt ( or seasoning of your choice)
  • oil (evoo, sesame oil...etc) 

  • place cubes of tofu in a zip block bag with ingredients or gently mix the ingredients together in a plate/bowl and place the cubed tofu one by one in the mix (covering all sides). 
  • add seasoned tofu to a sizzling pan and let it sear for 3-5 mins per side (or until golden) 
All Done!